Intensity SAP by NFH
Intensity SAP by NFH
Each enteric-coated vegetable capsule contains:
Bifidobacterium longum ssp. longum UB76919 billion CFULactobacillus casei UB14999 billion CFULactobacillus helveticus UB72299 billion CFULactobacillus plantarum UB27839 billion CFULactobacillus rhamnosus UB51159 billion CFUBifidobacterium bifidum UB42801 billion CFUBifidobacterium breve UB86741 billion CFUBifidobacterium longum ssp. infantis UB92141 billion CFULactobacillus acidophilus UB59971 billion CFULactobacillus paracasei UB19781 billion CFUVitamin C (ascorbic acid)6 mg
Non-Medicinal Ingredients:
Arabinogalactan, inulin, potato starch, potato maltodextrin, trehalose, sodium ascorbate, and vegetable magnesium stearate in a PH⁵D capsule (medium-chain triglycerides, sodium alginate, oleic acid, stearic acid, ethylcellulose, hypromellose, and purified water).
Contains no:
Gluten, soy, wheat, eggs, dairy, citrus, preservatives, artificial flavour or colour.