Each enteric vegetable capsule contains:

Lacticaseibacillus rhamnosus R00114.4 billion CFULacticaseibacillus rhamnosus R10393.905 billion CFULactobacillus helveticus R0052550 million CFULactiplantibacillus plantarum R1012440 million CFULacticaseibacillus casei R0215440 million CFUBifidobacterium longum R0175330 million CFUBifidobacterium infantis R0033330 million CFUBifidobacterium breve R0070330 million CFUStreptococcus salivarius ssp. thermophilus R0083220 million CFULactobacillus delbrueckii ssp. bulgaricus R900155 million CFU

Non-Medicinal Ingredients:

Vegetable magnesium stearate, ascorbic acid, inulin, and arabinogalactan, potato starch, saccharose (sucrose), skim milk, maltodextrin, yeast extract (peptone), trehalose and sodium ascorbate, in a capsule composed of hypromellose (vegetable carbohydrate gum), hypromellose acetate succinate, and purified water.

Contains no:

Gluten, wheat, eggs, citrus, preservatives, artificial flavour or colour.